Geurige tamatie-en-wors-gebak

Ingredients

• Genoeg vir 6
• 1 kg boerewors, knyp dit af en vorm kleiner worsies, bind dit met ’n toutjie as jy wil
• 1 ui en 2 knoffelhuisies, fyn gekap
• 80 ml (¾ k) witwyn
• 1 x 410 geblikkie heel, geskilde tamaties
• 3 soetrissies, pitte verwyder en in repe gesny
• 300 g rosa-tamaties
• 200 g fetakaas, gedreineer en ruweg gekrummel
• hand vol oregoblaartjies
• ½ ciabatta-brood in stukke geskeur
• 30 ml (2 e) olyfolie
• sout en gemaalde swartpeper
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• English recipe 
• Spicy tomato and sausage bake
• Serves 6
• 1 kg sausage, pinch and turn to form small sausages, tie it with a ribbon if you want
• 1 onion and 2 cloves garlic, finely chopped
• 80 ml (¾ c) white wine
• 1 x 410 tin whole peeled tomatoes
• 3 bell peppers, seeded and cut into strips
• 300 g rosa tomatoes
• 200 g feta cheese, drained and roughly crumbled
• handful of oregano leaves
• ½ ciabatta bread, torn into pieces
• 30 ml (2 tbsp) olive oil
• salt and ground black pepper
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